Wine can be a little more complicated, but as a general rule if the bottle was $30 or under it was most likely meant to be consumed within a year or so of purchase. Cheers, Eric Baileys recommends that you do and says it has a 2 year shelf life. Ended up have a glass or 2 that night and I didn't notice any difference in taste etc. According to Baileys—note that there is no apostrophe in their name—their Irish cream liqueur does not need to be refrigerated. I believe Bailey's guarantees its quality for 2 years from date of manufacture, refrigerated or not. However, the alcohol content of Irish cream does help to prevent bacterial growth. Irish cream liqueurs are made with real cream so they do not stay good indefinitely. Some people prefer to store vermouth in the refrigerator while others say that it is unnecessary. In fact, they guarantee their liqueur’s taste “for two years from the day it was made, opened or unopened, stored in the fridge or not when stored away from direct sunlight at a temperature range of 0–25 degrees centigrade.” ... Found an opened bottle of Baileys from last year. Baileys is the only cream liqueur that guarantees a totally natural product which delivers that unique, smooth Baileys taste for 2 years from the day it was made. With so many different insulin and insulin-like products out there these days it can be hard to keep track of when your vial should be tossed. It will become musty and lose flavor if stored for too long. "Baileys is the only cream liqueur that guarantees its taste for 2 years from the day it was made, opened or unopened, stored in the fridge or not when stored away from direct sunlight at a temperature range of 0-25 degrees centigrade." To maximize the shelf life of orange liqueur for quality purposes, store in a cool dry area away from direct heat or sunlight; keep tightly closed when not in use. One of the keys to achieving this is the artful blending of fresh Irish cream and aged Irish whiskey - … While you can store unopened condensed milk at room temperature for many weeks, once opened it needs refrigeration. Depending on your dose, you may still have insulin left in your vial by the manufacturer-recommended time to throw it away. This prolongs the length of time you can keep the drink refrigerated. Go by the expiration date on the bottle and you should be good. No. Typically, you can store vermouth in an open bottle for at least a few months. Cream liqueurs like Baileys usually have instructions on the bottle. Personally I would keep it refrigerated after opening. 0. If you’re trying to keep a bottle around for a long time, consider investing in a vacuum sealer, the kind used by bars and restaurants to keep open bottles of wine fresher, longer. Here is a quote from the company that makes the registered trademark Baileys Irish Cream: Baileys® is the only cream liqueur that guarantees its taste for 2 years from the day it was made, opened or unopened, stored in the in the fridge or not when stored away from direct sunlight at a temperature range of 0-25 degrees centigrade. Our drinks cabinet has no glass so anything in there is stored in the dark, but it is at room temperature. The shelf life of opened fortified wines like dry and sweet vermouth is much longer than regular wines. I was actually shocked to find that most people don't store it in the refrigerator. Baileys says it is good for 2 years unopened for best quality and to refrigerate once opened and with a six month shelf life. Even in a refrigerator, condensed milk will go off after a week. 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