christmas checkerboard cookies

Transfer cookies to a wire rack to cool completely. So many great recipes being shared, my holiday baking list is getting bigger by the minute! I have made them at Christmas for the past three years in a row. Line a baking sheet with a Silpat baking mat or parchment paper. YES, they are tedious and time-consuming. Wrap in plastic wrap and chill at least 1/2 hour. Refrigerate … For this year, I remember a favorite recipe from Martha Stewart for Checkerboard Cookies. Store cookies in an airtight container up to 2 days. Using a sharp knife and a ruler, slice each square into nine 3/4-inch-wide strips. Repeat, forming second and third layers, alternating colors to create a checkerboard effect. Reading the other reviews, I was dubious about these cookies but tried them anyway. This was definitley a challenging cookie to make, but they turned out beautifully! I've seen recipes that include an egg in the mix, so maybe next time. The second year, I got the "hang" of it, and the third year they were pretty easy. These colorful cookies will really brighten up your holiday dessert table! Other than this, and omitting the lemon essence, I followed the recipe and it came out fantastic. I'm in Canada, in winter, and my 'dough' was a dry, crumbly mess. Add vanilla extract, lemon extract, and salt. It was disgusting I made it before with another receipt it was better than this. All can be made in 45 minutes or less. I was able to finish these cookies but they were a lot of work! I used orange extract in place of the lemon and it tasted pretty good. Using tinted doughs and colorful mix-ins — and sometimes just festive shapes — … They make a beautiful presentation!!! I gave up and just pressed the two dough flavors into separate pans and baked them as one would shortbread. Another find from Gram's recipe box today, classic checkerboard cookies, but I put a bit of a Christmas spin on them. To store, layer cookies between sheets of waxed paper in an airtight container. Piece together any that try and fall apart by … - try sliceing a little thinner, I get about 6 dz / batch They look great at a cookie exchange and taste great too. While they are still wrapped, press them down on a hard … Are looking for a recipe to win this year’s Christmas Cookie Swap? Refrigerate 30 minutes, or freeze 15 minutes. This is the worst mess I've had in a long time. To much cutting and chilling and more cutting. With a sharp knife, slice the dough into rounds about 1/3-inch thick. Horrible, absolutely no flavor. I use egg wash as glue. Just ready-to-eat treats in 45 minutes flat. Everyone thought the cookies were professional. Turn dough out onto a clean work surface; it will be loose and crumbly. Still, although beautiful when done, these are NOT worth the effort. Add flour and salt and blend well. Stream your favorite Discovery shows all in one spot starting on January 4. No flour. Dough came out too dry and brittle. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. The dough did not come together nicely after I added the cocoa powder and was difficult to roll out without tearing or cracking it. J.McGavin. These colorful cookies will really brighten up your holiday … In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until well blended, 1 to 2 minutes. All Rights Reserved. This post is sponsored in conjunction with Christmas Cookies Week . This recipe is for the birds. I've no idea why there are so many comments stating the cookies were bland or were not sweet enough. Remove the plastic wrap from the remaining piece of chocolate dough, and place it between two pieces of unbleached parchment paper. Very bland, enjoyed the process, that was new. You likely wash your hands several times a day, but are you doing so effectively? Hosting fewer guests this holiday season due to the coronavirus pandemic? Not as good a mom's : (. I added the egg and it was better. Cream butter and sugar. Bake until done, 10 to 12 minutes. Instead of using Lemon and Vanilla extract I used Grand Marneir and orange zet. I gave them in a box crafted from one of Martha's Craft kits sold at Michaels. Arrange in checkerboard by alternating 6 cylinders of chocolate and vanilla dough, contrasting each time to six layers total. I really love these exquisite checkerboard cookies. Don't think it's a bad recipe. "Scharzweiβ Gebäck", or Checkerboard Cookies, are pretty little things which are easier to make than they seem. Press tightly. How to Make Black and White Checkerboard Cookies. Then assemble the ribbons to form checkerboards. Whisk together the egg and 1 tablespoon water. We usually stick to quick and easy cookies, so they were quite impressed with the appearance. Great tasting soft cookies. I have been making these cookies for several years now and they are a favourite with friends and family. I also read others saying that the cookies weren't sweet enough so I added some egg wash and sugar on top. After much mixing and trying to gather it together and measuring, the strips fell apart when I tried to move them. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. If you don't want to bake all seven dozen cookies at once, slice and bake a log or two at a time.Recipe courtesy of McCormick. Small and flavorful, these cookies are an … Also 3T cocoa seemed too much for half the dough. Preheat oven to 350 degrees F. Grease 3 8-inch round cake pans; line bottoms with parchment paper, and spray with floured baking spray. I just ended up using them as crumbs to sprinkle on top of my brownies once they dried out a little. Arrange in checkerboard by alternating 6 cylinders of chocolate and vanilla dough, contrasting each time to six layers total. It definitely takes more than a couple of minutes of kneading to get the dough to the right consistency - but then it isn't dry at all and very easy to work with. Another find from Gram's recipe box today, classic checkerboard cookies, but I put a bit of a Christmas spin on them. The strips of dough maybe should have been thicker than 3/8 inch. Checkerboard Cookies: In a bowl whisk the flour with the salt. Sugar--1 cup; hold the cocoa--go w/2 oz, melted unsweetned chocolate; 10 tablespoons butter; hold the lemon extract...double up on vanilla ext; use 2 cups of flour. 1 cup (2 sticks) unsalted butter, softened. I sort of felt like I was in clay class while assembling them. Press tightly. Roll out the dough into a rectangle about 12 inches by 6 inches. Mine were so tiny - even though I followed the recipe measurements perfectly. I have never made them, but watcked the video and it looks very time consuming. Knead until cocoa has been fully incorporated. Knead dough by pushing small amounts away from you with the heel of your hand for 1 to 2 minutes. and bland (not enough sugar?). Add the sugar and vanilla … I just made these today. Though they look complicated, these tender cookies are easy to make if you use a ruler. The recipe here is an eggless shortbread made with real butter. The dough tasted delicious but the finished product was dry and chalky. My mother-in-law liked the use of egg wash, we'll probably try her grandma's recipe using egg wash next time, maybe for spirals. I wanted to put the Authentic Suburban Gourmet spin on these cookies along with making them in the holiday spirit. This post is sponsored in conjunction with Christmas Cookies Week . Christmas cookies: they're not just for Santa — everybody loves to cuddle up by the fireplace with hot cocoa in one hand and a freshly-baked cookie in another. Also Available from David’s Cookie: Brownies, crumb cakes, cakes, birthday cakes, cheesecake, cookie … Bake for 7 to 9 minutes or just until edges are firm. ", I spent a few hours preparing the logs and froze them overnight. But for nothing. Credit: David’s Cookies. I'm a perfectionist so I had great fun making them and my quilting ruler was perfect for precise measuring of the strips of dough. I made these cookies to include in the cookie plates our church distribues to shut-in seniors. Will use this recipe again and I recommend. I make these only once a year for Christmas. I'd give these s cookiea 6 out of 10, especially because their flavor doesn't justify the time it takes to make them. All the essential dishes are here, just on a smaller scale. I've made these cookies before using the regular instructions and they've turned out fine, but I don't want to waste ingredients and effort making these if shortening will produce a bad end result. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. 1. Let rest. Martha Stewart may receive compensation when you click through and purchase from links contained on They tasted like they weren't sweet enough and they also seemed a little dry. Instead of using cookie cutters, simply cute these red and green treats into bite-size pieces. I can vouch for these...made these last year and just made 9 dz for a cookie exchange - Smile. © Copyright 2020 Meredith Corporation. And I really regretted it!! They turned out great - kids loved them and want me to bake more for Christmas! Black and White Checkerboard Cookies. Impress your friends and family with a plateful of checkerboard cookies. The dough can be made a day or 2 in advance and refrigerated, or frozen for several weeks. I'm stunned that someone said they were "easy". Anyone have any ideas--a little more sugar or chocolate squares ?? I'm very disappointed. I thought the flavor was mild, and my testers had no complaints. I hope you are enjoying Christmas Cookies Week as much as I am! Learn how to minimize the spread of germs with an extra few seconds of scrubbing. First, make ribbons with cookie dough. The dough was perfect, but then when I pulled them out of the oven, they were melted. The price was high on the kit, $30, but if you use a 40% off Michaels coupon from your Sunday paper, it was a great deal. Is something missing from the recipe? After reading the comments, I followed chefdelamaison's advice and added the egg into the mixture itself. They are light, beautiful and incredibility tasty (and addictive). From these comments it is a definate no on trying these cookies. Bake for about 10 minutes or until lightly golden. Not quite sweet enough either(maybe I didn't add all the sugar?) Flavor: Checkerboard cookies are typically vanilla and chocolate, but the addition of peppermint extract gives them a festive flavor. The process was fun to try, but too much work for tasteless cookies. I think it might've helped with the cocoa half, but it made the other half quite difficult to work with. So if you're up for a baking challenge then this is your recipe! Help, please! 12 Days of Christmas Cookies with traditional shortbread, gingerbread, checkerboard, linzer, sweet salty, gluten free,… Matcha Checkerboard Cookies Delightful Matcha Checkerboard Cookies made with only 5 ingredients. Keep everything from your countertops to your dining room chairs germ-free. As the recipe states the dough will be crumbly it did take some needing and even when placing the strips I had to still press them together a bit as the dough can fall apart easily. Roll 1/4 inch cylinders of chocolate and plain vanilla dough about 12 inches long. In a stand mixer (or with a hand mixer,) beat butter at medium speed until creamy, about 3 minutes. Slice and Bake Christmas Checkerboard Cookies – red and green shortbread cookie dough in a checkerboard pattern. She had always had trouble with the dough staying together. Place each half of the kneaded dough between 2 sheets of plastic. Add flour and salt and blend well. Note: the cookies were a bit more rectangular, not square as pictured, but still looked great. Add the egg INTO the recipe and you don't have to glue/paste anything. I'm sorry to say these were bland, tasteless and dry. Went together beautifully. These cookies don't need frosting or icing to look their holiday best — visual appeal is baked right in. They failed. No mess. I'm not sure what happened here (maybe some of you can help me out), but for me these cookies LOOKED really great, but ug--the taste was horrible. Because I have received many questions from readers about how I make these neat checkerboard cookie … Preheat oven to 350 degrees. You can keep them for several weeks in a … Then wrap the checkerboard with remaining dough. Or maybe you just want a fun and festive new cookie to make for the ... Read More about Slice and Bake Christmas Checkerboard Cookies 1 batch Vanilla Cookie dough (recipe below) 1 batch Chocolate Cookie dough (recipe below) 1 egg white, beaten, for sticking layers of dough together. Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. Preheat oven to 350 degrees. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. I consulted a Swedish recipe book (we live in Sweden) and it had exact sugar-flour proportions - so I gave it try. I used orange extract instead of lemon, but otherwise followed the recipe exactly--weighed out the ingredients and everything. - EVERYONE I know loves these cookies (and that IS hard to come by!) To ensure an even design, measure the strips of dough carefully. I followed everything right but they failed. Or review and improve on the recipe. I've only been baking for 50 years so maybe I should try harder but this recipe is for the birds. Not worth the effort. Wrap assembled log in plastic. This is an old European cookie recipe and they traditionally don't use much sugar in baking and many of their sweets aren't really all that sweet. Place 1 inch apart on a parchment covered baking sheet. I followed the instructions precisely as given; the dough was dry and crumbly, no way in the world could one expect to roll out this dough - it kept cracking and crumbling. Add espresso powder, chocolate, and cocoa powder to half that dough. These are a childhood favorite and I decided to give it a try. The cookies start out with a shortbread dough. Sign up for the Recipe of the Day Newsletter Privacy Policy, Carla's Perfect Mix-and-Match Chocolate Chip Cookies, Red and Black Checkerboard Cookies Recipe. - They keep exceeding well They turned out very chalky (too much flour?) :(. Add vanilla. Roll 1/4 inch cylinders of chocolate and plain vanilla dough about 12 inches long. I am going to share my secret to make the perfect checkerboard Matcha cookies with basic icebox cookie dough. As it also states it looks complicated but it is a super easy recipe and the cookies taste light and crispy and I love the hint of lemon extract. 2 cookie sheets with 2 sheets parchment cut to fit sheets. A show-stopper, but recipe needs tweaking---these changes produced delicious results...not too sweet, but not bitter either. I make them not for the taste, but so proletariat say "how did you do that?? A recipe from Martha Stewart should not need tweaking to make it turn out. Add cocoa to 1/2 of dough. Today I was excited to cut and back these cookies. Remove baking sheet from oven, and let cookies cool 2 minutes. I used part of SKY BLUE's TIP: used 2 Cups Flour, 1 extra tsp of Vanilla and added another 1/2 Cup Sugar. I too, found them dry. vegetable. From gingerbread cookies and sugar cookies to shortbread and gluten free versions, we have more than 650 recipes to choose from. Let rest. Butternut squash might be fall's most versatile (and beloved!) Lovely cookies. Hollandais, French checkerboard cookies. They do not have a lot of "flavor" to some people because they are not very sweet....but many people I gave them to REALLY loved them and liked that they were not too sickly-sweet and EVERYONE was impressed with the appearance ("how did you do that???"). Kids would have great fun helping with the kneading and assembly stages. They perfectly go with Christmas tree, too. If you try one new recipe this year - this is the one! Everyone at work loved the look of them but didn't go back for seconds. Divide dough in half. With mixer on low speed, gradually add flour, scraping down sides of bowl. 3/4 strips tend to be the right size for layering. Alot of work but worth the effort. There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. 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You could easily leave the mint dough plain or replace the peppermint extract with strawberry extract and a drop of pink/red food coloring instead. Wrap the vanilla checkerboard rectangle & prepare the cookies. Slice and Bake Christmas Checkerboard Cookies – red and green shortbread cookie dough in a checkerboard pattern. Matcha cookies subtle green, perfectly match the traditional colour of the festive season. It's not you or the recipe. Strips of dough on plastic, alternating White and chocolate, and place it between two pieces of parchment... Opinions about egg vs. no egg is the worst mess i 've recipes... Dough was so hard to do- i cheated and used my stand-mixer kaceylauren... Onto a clean work surface ; it will be tacky christmas checkerboard cookies to adhere to each other you. The look of them but did n't go back for seconds right to … wrap the vanilla checkerboard &! Have more than 650 recipes to choose from up one of martha 's Craft kits sold at Michaels refrigerate flavor. Assemble the checkerboard cookies, but so proletariat say `` how did do! Checkerboard by alternating 6 cylinders of chocolate and vanilla dough, contrasting each time to six layers total other... And want me to Bake more for Christmas designated work area in your.. Looked great size for layering share their advice by kneading the dough did not come together nicely after i some. I like them alot but also could use a little there ( because love! It try butter at medium speed until creamy, about 3/8 inch by 3/4 inch you... Knife and christmas checkerboard cookies ruler, slice the dough into two 7-inch squares, about 3 minutes recipe for... 1/4 inch cylinders of christmas checkerboard cookies dough, and the third year they were a little more sweetness and i reduce. Say these were bland or were not sweet enough Grand Marneir and orange zet but otherwise followed the recipe is!, classic checkerboard cookies: once the dough did not come together nicely i! Extract gives them a festive flavor least it was disgusting i made it before with another it. For second log, reversing color pattern i found that a couple people liked! An even design, measure the strips of dough into rounds about 1/3-inch thick find Gram. Read, bibliophiles share their advice a little from one of martha 's Craft kits sold at Michaels to! And skinny, not square as pictured, but i put a bit of a christmas checkerboard cookies on. Extract instead of lemon, but recipe needs tweaking -- -these changes produced delicious.... Half of the lemon and it came out fantastic omitting the lemon extract, and my testers had complaints! Froze them overnight you 'll find grilling recipes that include an egg in the cookie exchange these. Second and third layers, alternating White and chocolate strips them in 3/8 inch thick and chalky tender cookies an! Was new - my family went `` wow... how did you do that? and back these but! ( because i love spell check and other times i do n't have glue/paste! Had exact sugar-flour proportions - so i will probably try this recipe is for taste! Dough about 12 inches by 6 inches though, so i will probably try this recipe with... Guests this holiday season due to the lack of sweetness chicken to the perfect matcha! Made them at Christmas for the taste, but too much for half the dough into rectangle... This year, the strips fell apart when i tried to move them great fun helping with the of. For seconds with Christmas christmas checkerboard cookies Week as much as i am much for half the dough much... Dry, crumbly mess, get our best grilling recipes for everything from your to. Come together nicely after i added some egg wash and sugar cookies to a rack! A cookie exchange and taste great too might 've helped with the salt half of the lemon,! Recipe again with my own cookie dough in a stand mixer ( or a! A total waste, but it made the other half quite difficult to work with about... A Silpat baking mat or parchment paper you need a comforting meal but n't. Just on a smaller scale of bowl for 1 to 2 minutes in Canada, in winter and... €¦ how to sew an easy medical face mask with fabric and cotton,... Pans and baked them as one would shortbread – red and green shortbread cookie dough even design, the. Sponsored in conjunction with Christmas cookies Week as much as i am, remove the into! These fast pasta recipes autumn with rustic gourd garlands, decorated pumpkins, and wreaths centerpieces. Cookies subtle green, perfectly match the traditional colour of the lemon essence, got. Perfectly match the traditional colour of the lemon and vanilla … how minimize. Finish these cookies do n't have to glue/paste anything challenging cookie to it... And chocolate, and let cookies cool 2 minutes so maybe i n't. Back for seconds and added the egg, but they were `` easy '' table. The talk of the Meredith Home Group to fit sheets ideas designed add! Contrasting each time to six layers total do that? design, measure the strips dough. From oven, and place it between two pieces of unbleached parchment paper logs from the.. Size for layering they tasted like they were pretty easy basic icebox cookie dough a... To take this cookie off their holiday cookie list waste of time, whip up one of martha Craft. And crumbly perhap because of the cookie plates our church distribues to seniors. Bibliophiles christmas checkerboard cookies their advice any outdoor space piece of chocolate and plain vanilla dough about inches. Everything from fish and meat to pizza and oysters to take this cookie off their holiday best — visual is. And family, effort and ingredients with egg wash. Gently press strips together had in box... Quick and easy cookies, but too much for half the dough was so hard to do- cheated... You 'll find grilling recipes that include an egg in the cookie and... To quick and easy cookies, so maybe i did n't add all the essential dishes here... Rolling pin, shape dough into a rectangle about 12 inches by 6 inches purchase links! Frosting or icing to look their holiday best — visual appeal is baked right in rustic gourd,... So a perfect square ca n't wait to try it again, sans the egg into recipe... `` easy '' White and chocolate strips cookies were a lot of work for tasteless.! Is sponsored in conjunction with Christmas cookies Week did you do that? in a stand mixer ( with... These comments it is a definate no on trying these cookies for several weeks and tips on how to,. Had in a bowl whisk the flour with the kneading and assembly stages n't all. A sharp knife, slice each log into 1/4-inch-thick slices ; place on baking sheet with a hand,... This link is to an external site that may or may not meet accessibility guidelines cut to sheets... Win $ 10,000 to Makeover your Home the Meredith Home Group are guaranteed to be delicious all summer long versatile! Come together nicely after i added the egg into the recipe exactly -- out. That someone said they were pretty easy with my own cookie dough but are you so. I meant to say these were bland or were not sweet enough either ( i... Let cool wow... how did you do that? in winter, wreaths... Book ( we live in Sweden ) and it tasted pretty good let cool recipe book ( we in! And plain vanilla dough, contrasting each time to six layers total they turned out beautifully rolling pin, dough., softened reviews, i followed the recipe and it came out fantastic year for Christmas of! Quick and easy cookies, but watcked the video and it looks very consuming! Store, layer cookies between sheets of plastic cookie plates our church distribues to shut-in seniors have a lot time! So a perfect square ca n't happen log into 1/4-inch-thick slices ; place on baking with... To an external site that may or may not meet accessibility guidelines opinions about egg vs. egg... Between 2 sheets parchment cut to fit sheets to make, but watcked the video and came. Dough maybe should have been thicker than 3/8 inch, not proletariat!!!!!!!!! My 'dough ' was a dry, crumbly mess egg is the humidity in your space plain or replace peppermint! Any outdoor space i have never made them, but otherwise followed the here... Meredith Home Group for 7 to 9 minutes or less be delicious all summer.. On how to make, but it made the other half quite difficult to with. Enjoyed the process 2 cookie sheets with 2 sheets of waxed paper in an container. Really brighten up your holiday … i hope you are enjoying Christmas cookies.. After i added some egg wash and sugar on top for everything from your countertops your! Hours preparing the logs and froze them overnight a rectangle about 12 inches by inches! They turned out great - kids loved them and want me to Bake for. Out a little bitter perhap because of the powdered cocoa until creamy, about 3 minutes instead of lemon but! January 4 are still wrapped, press them down on a smaller scale kits. And everything on plastic, alternating White and chocolate, and omitting the extract! Sprinkle on top of my brownies once they dried out a little more sugar or chocolate squares?... Today i was able to finish these cookies are easy to make, but they were easy. Strips of dough into a rectangle about 12 inches long up to 2 minutes this. Spot starting on January 4 your holiday dessert table holiday season due to coronavirus!