Start by combining your brine ingredients except for the turkey legs in a large pan on the stove. I love the prepackaged smoked turkey drumsticks I buy at WalMart and I found how to cook them fall-off-the-bone-tender. I used your recipe & smoked turkey legs yesterday, all I can say is you made my two grandkids & myself very happy, ther were great, it brought back old ⦠#mycookbook These Turkey legs are fall off the bone delicious and take about 3 minutes to prepare. Clothing (Brand) Shell Shocked Catering & Events,LLC. Rub a pile well into each turkey leg, making sure each leg is well covered and the spices get deep into the cuts and crevices. Smoked Turkey Legs Recipe Directions. The bowl is a safety measure in case the ziploc leaks. First I Googled how to heat the Eddyâs smoked turkey drumsticks and got a ⦠She holds a Master of Science in ⦠On it, there was of course the central bone, then the long, thin, needle-like bone that Chickens also have. Pressure Cooker Smoked Turkey Black Bean Soup. Pat with cooking oil. Log In. I LOVE Turkey Legsâ¦but I HATE going to the fair. 1/2 cup white sugar. Let the brine cool to room temperature before adding your turkey legs and then place the pan in the refrigerator for 4 to 6 hours. Yum !!!!! But carefully to check internal temperature, the pre-smoked turkey will be done when it reach to 155 degrees Fahrenheit inside. The smoke ring went all the way through the meat without it drying out. Add 1/2 gallon cold water and 4 cups ice; chill in the refrigerator. Petra Wakefield is a writing professional whose work appears on various websites, focusing primarily on topics about science, fitness and outdoor activities. https://www.allrecipes.com/article/how-to-make-smoked-turkey-legs or. https://blog.cavetools.com/how-to-smoke-turkey-legs-easy-recipe Smoked Turkey Leg with Chickpeas #mycookbook These Turkey legs are fall off the bone delicious and take about 3 minutes to prepare. The result is tender, juicy pulled turkey leg meat that is delicious as is or great used as a base recipe to build on. More of my favorite pressure cooker or Instant Pot soup recipes are Cheeseburger Soup, Chickpea and Sweet Potato Stew, and Turkey Meatball with Ditalini Soup.. ... smoked Turkey leg, smoked pork neckbones, minced garlic, Onion diced, chicken bouillon, crushed red pepper flakes ⦠Itâs so much easier than you might think. Footnotes for Turkey, drumstick, smoked, cooked, with skin, bone removed Source: Nutrient data for this listing was provided by USDA SR-21. Ingredients. 1 teaspoon ground pepper 1 teaspoon ground cumin They are really cheap in Arkansas. Please visit my daily recipe page: Seasonal and Holiday Recipe Exchange * link button below. Note: You can use the above instructions to cook the pre smoked turkey legs and wings or turkey breasts as well. Have you ever smoked a turkey leg? Fall-off-the-bone tender slow cooker turkey legs Recipe by Destination Belly Serves 2 (one turkey leg each- we had leftovers) Ingredients 2 turkey legs, with skin and bone 1 yellow onion, chopped (optional) 1 red potato, chopped (optional) Salt and pepper Instructions Salt and pepper the turkey legs. I love the prepackaged smoked turkey drumsticks I buy at WalMart and I found how to cook them fall-off-the-bone-tender. Yes I believe the recipe is here! SMOKED TURKEY LEGS * How to reheat pre-cooked Smoked Turkey Legs so they're fall-off-the-bone tender * OVEN or CROCKPOT ** just water needed ** Bonus Smoked Turkey Broth when they're done. Place turkey in an oven bag; poke holes into bag for ventilation according to manufacturer's instructions. Pour the brine over the turkey legs making sure that they are completely covered. Jan 01, 2012 Smoked turkey butts (by: Anonymous) For Christmas, my family cooked smoked turkey butts and smoked turkey legs on the grill. Hey everyone, I have some left over Turkey legs from thanksgiving and I would like to know how I can make them so tender they fall off the bone while using my oven. Sparkling the turkey wings, then rub all surfaces of the wings with the lemon wedges; Subsequent, place the wings into a large bowl or dish and drizzle the wings with the olive oil. Smoked turkey legs in Crock-Pot instructions. Wash the turkey legs, and shake off excess moisture. Not Now. ⦠Read More about Smoked Wild Turkey Legs ⦠These meaty turkey legs are brined overnight in a fragrant, salty brine so that they soak up lots of flavors and are fall-off-the-bone tender. July 2020. Note: I use a 2.5 gallon ziploc down in a large mixing bowl. I have done a bit of research online and everything I read seems to suggest smoking them for hours on end. The owner of Coreyâs Catering asked a customer to lightly shake the turkey leg and watch as the meat falls right off the bone. Dec 31, 2019 - Fair style smoked turkey legs with juicy, fall-off-the-bone meat. Turkey legs, of course. See more of Red's Fall Off The Bone Turkey Legs on Facebook. 1 tsp. Cool to room temperature. SMOKED TURKEY LEGS * How to reheat pre-cooked Smoked Turkey Legs so they're fall-off-the-bone tender * OVEN or CROCKPOT ** just water needed ** Bonus Smoked Turkey Broth when they're done. K & K Kutz And Kreationz. 0 0. Place the seasoned turkey legs in the smoker (or oven) and smoke (or bake) for 2 hours, or until the internal temperature is 155°F. Anonymous. I do not have a smoker. But I was surprised by so many little...bones, I think. Let cool for about 5 ⦠Writer Bio. Ever buy a smoked turkey leg at the deli and you could only eat 1/3 of it because it was so tough? Bring to a boil over high heat to dissolve the salt granules. Sprinkle each turkey leg with about 1/2 teaspoon of poultry seasoning, salt, and black pepper to taste. 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