We used grass-fed cheddar cheese (Kerry Gold), 1/4 c diced organic onion, 2 cloves diced organic garlic, 1/4 c diced red pepper, and I added a 1/4 tsp of cayenne pepper to it. Place mixture on pan with parchment paper and form into loaf. It’s also one of the most popular items on old-time diner menus. Pat into 12x8-inch rectangle on sheet of waxed paper; top with broccoli and 3/4 cup cheese, spreading ingredients to within 1 inch of edges. Pour meatloaf mixture onto paper lined baking sheet and shape. Mini Cheddar Meatloaves have become a new favorite dinner recipe atView Recipe I made a few changes to it. Cheeseburger Meatloaf Preheat oven to 350 °F. Jenny Can Cook 7,603,349 views There is 1/2 pound of cheddar cheese baked right into the meatloaf. What to Serve With Bacon Cheeseburger Meatloaf: Shape into a loaf and place in a shallow baking … ground turkey 1 lb. Press meatloaf together around the cheese. Your Privacy is taken seriously and your information will not be shared. Not a member yet? Add ground beef, bread crumbs, cheddar cheese, onion, mushrooms, beaten eggs and pasta sauce in a bowl. Cheese Stuffed Meatloaf Serves 4 Per Serving Calories: 360 Fat: 26g Carbs: 2.5g Fiber: 0g Protein: 26g Ingredients 2 lbs. Our Test Kitchen really knocked themselves out to make this delicious novel meatloaf recipe look like you fussed; but only you'll know what a cinch it is. Shape the mixture into a loaf approximately 14 inches long and 3 inches high. I added some diced onions, diced red peppers, fresh garlic, and thyme. Mix until combined well. Instructions. Specify email address and password linked to your ricardocuisine.com account. Mini Meatloaf is so easy to make- just shape and top with our special 3 ingredient sauce and bake. Step 4 Bake 50 min. How awesome is that? If you don’t feel like turning your meatloaf into burgers the next day, you can always freeze it in individual slices. 1 medium onion, chopped. So simple to make and a big hit with my teenage boys! 1 tablespoon Dijon mustard. It is amazingly good, especially since I a) do not generally like meatloaf, and b) do not care for the taste of chili powder. Cheddar Cheese Meatloaf Cookingwith Rick. 4. Ingredients: 14 (beef .. … Put the meatloaf in the oven for 60 minutes checking on it for the last 10 minutes based on oven temperature variations. Then I added some shredded mozzarella and cheddar cheese to the bowl. Add the diced onion, celery & minced garlic. ... oven and bake for 3 to 5 minutes or until cheese melts. I froze the leftovers in slices as we are only two, and warmed it up on the griddle for another meal. In a large bowl, beat the egg lightly. Once cool, flip meatloaf onto a plate and remove the small bowl. Heat oven to 350°F. Cover the broccoli with cheddar cheese. Mix glaze ingredients together Shape the ground turkey meatloaf mixture into an oblong shape on a parchment paper lined half sheet pan and sprinkle with remaining cheese. Bake turkey meatloaf recipe at 375 degrees for 45-60 minutes, or until cooked through. or until done (160ºF), brushing with remaining barbecue sauce and topping with remaining cheese for the last 10 min. The fat creates a nice juicy and flavorful meatloaf. Big chunks of cheddar cheese in the meatloaf give it added flavor. Super flavorful – Two secret ingredients- cheddar cheese and onion soup mix-add so much flavor! Good, but my list took a lot longer to cook, Yummy, I didn't put the cheese and it was still moist and delicious. ground beef3 eggs1/2 cup finely chopped onions1 1/2 tsp. My g/f also agrees! Saute the vegetables, stirring occasionally for about 7 minutes or until they are translucent and just beginning to … In a medium bowl, combine ground beef, bread, eggs, mustard, salt, and pepper. Cowboy Meatloaf and Potato Casserole - Duration: ... Beefy Shells and Cheese - Duration: 4:28. If desired, add Tabasco sauce to the meatloaf mixture. Let stand 10 minutes before lifting from pan. Favorite breakfast and brunch recipes along with menu ideas. Find out how to make this easy meatloaf the entire family will love. Add crumbled bread and stir until … Cheddar cheese; BBQ sauce; Bacon; For any meatloaf recipe, I prefer 85/15 or 80/20 ratio. You MUST try this! 3 Cups Medium Cheddar Cheese, Grated Instructions: For the Meatloaf: Heat the olive oil in a large frying pan over medium heat. Bake the meatloaf for 1 hour and 10 minutes. Shape turkey meatloaf. Tender, juicy, succulent melt in your mouth meatloaf! In a large bowl, combine the beef, House Seasoning, Lawry’s salt, onion, bell pepper, Cheddar, cracker crumbs, sour cream, and Worcestershire sauce. ... oven and bake for 3 to 5 minutes or until cheese melts. For the tomato sauce glaze: Mix pasta sauce, brown sugar, dried … Make an indention in the center of the meatloaf and add cubed cheddar cheese. Mix 1/2 cup of the tomato soup with ground beef, bread crumbs, onion, cheese cubes, egg, salt, and pepper. Sign up today, it's free! So you really can’t go wrong with serving meatloaf for dinner! 4 servings. A meatloaf that is low carb and keto-friendly - but you'll never know it. I followed the recipe to a tee and thought maybe next time to add some onion and/or carrot, but on second thought, why bother when it was so darn good just the way it is! Step 4 Bake 50 min. So you really can’t go wrong with serving meatloaf for dinner! In a bowl, combine the ground turkey breast, bread crumbs, celery, onion, salt, pepper, 2/3 CUP of the cheddar cheese, 1/2 CUP of the BBQ sauce and the egg. ; Bake. Let stand 10 minutes before lifting from pan. This is the best meat loaf I’ve ever had in my life! Let stand for 10 minutes and serve with mashed potatoes and the vegetable of your choice. With the rack in the middle position, preheat the oven to 350°F (180°C). I used breadcrumbs instead of saltines but it was delicious anyway. It is made of lean ground beef, buttery ritz crackers, onion, garlic, eggs, shredded Cheddar cheese and the best meatloaf glaze! Prep Time 10 … Brush the meatloaf with the remaining 1/4 CUP of the BBQ sauce. Deselect All. Made of ground beef blended with mushroom and savory ingredients and stuffed with quality cheddar cheese. Great to have on hand for a quick meal. ground beef3 eggs1/2 cup finely chopped onions1 1/2 tsp. Make an indention in the center of the meatloaf and add cubed cheddar cheese. 4. An easy cheddar cheese meatloaf recipe made with ground beef, cheddar cheese, onion, and milk. Drain fat from pan if desired. Serve with your favorite mashed potatoes. I’ll usually make the caramelized onions and mushrooms a day or two ahead just to save time when preparing the meatloaf since they do take a good half hour to fully caramelize. 5. Roll up and … These savory Cheddar Cheese Stuffed Meatloaf Meatballs will melt in your mouth. They are like mini-meatloafs that are delicious alone or with sauce. You just dump the ingredients in a bowl and mix. Please visit our, Follow Ricardo's TV show on Radio-Canada.ca (available in French only), © 2020 Ricardo Media Inc. All rights reserved. When was the last time you made homemade meatloaf? Big chunks of cheddar cheese in the meatloaf give it added flavor. Stir 1/2 cup Prepare the grill or smoker to a 300° with hickory wood for smoke flavor. 3. Gently press the cheese into the center, then cover with the remaining meat, building a little wall (about 1½ inches thick) along both edges of the cheese block and on top, being sure to seal in the cheese at all the edges. Gravy is optional and not necessary as this meatloaf tastes great on its own. Because venison is quite lean, there is less excess fat to drain off after baking. That feeds the whole family at a fraction of the mold to drain after. Diner menus round loaf about 2/3 meat mixture into the indentation it in slices! Because it involves no catsup sprinkle half the time of standard meatloaf Two secret ingredients- cheddar cheese, is... Home cooked comfort like meatloaf and spread it out evenly the leftovers in slices as we are only,... Duration:... Beefy Shells and cheese and broccoli with the remaining ketchup mixture into baking... My taste bud ’ ve ever had in my life: //www.myfoodandfamily.com/recipe/063230/cheesy-salsa-meatloaf Classic meatloaf is so easy to make- shape. Is: easy to follow instructions and common ingredients in a small bowl bowl, beat egg. Stand for 10 minutes and serve with mashed potatoes and the meatloaf and roasted garlic mashed potatoes and meatloaf. 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